German Chocolate Sheet Cake

German Chocolate Sheet Cake - Add the boiling water to the cocoa a bit at time, stirring until well blended. Web in a small saucepan, add the water, butter, shortening, and chocolate. Lightly grease a 9 x 13 pan; After mixture reaches a boil, add it to the flour mixture and stir to combine. Web whisk in the melted chocolate mixture until combined. Add the flour, cocoa powder, baking powder, baking soda, and salt. Stir in just until combined. Pour the batter into the prepared baking. Web preheat the oven to 350°f. Or line with parchment, and grease the parchment.

After mixture reaches a boil, add it to the flour mixture and stir to combine. Once the mixture is smooth and fully combined, add it to the dry ingredients and whisk to combine. Web for the cake: Add the flour, cocoa powder, baking powder, baking soda, and salt. Add the boiling water to the cocoa a bit at time, stirring until well blended. Lightly grease a 9 x 13 pan; Web in a small saucepan, add the water, butter, shortening, and chocolate. Or line with parchment, and grease the parchment. Web preheat the oven to 350°f. Web whisk in the melted chocolate mixture until combined.

After mixture reaches a boil, add it to the flour mixture and stir to combine. Add the flour, cocoa powder, baking powder, baking soda, and salt. Stir in just until combined. Web in a small saucepan, add the water, butter, shortening, and chocolate. Lightly grease a 9 x 13 pan; Once the mixture is smooth and fully combined, add it to the dry ingredients and whisk to combine. Web for the cake: Add the boiling water to the cocoa a bit at time, stirring until well blended. Bring to a boil over medium heat. Pour the batter into the prepared baking.

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Web In A Small Saucepan, Add The Water, Butter, Shortening, And Chocolate.

Once the mixture is smooth and fully combined, add it to the dry ingredients and whisk to combine. Add the boiling water to the cocoa a bit at time, stirring until well blended. Web for the cake: Or line with parchment, and grease the parchment.

Stir In Just Until Combined.

Web whisk in the melted chocolate mixture until combined. Pour the batter into the prepared baking. Web in a medium sauce pan, combine butter, water, german chocolate baking chocolate and shortening. Lightly grease a 9 x 13 pan;

Web Preheat The Oven To 350°F.

Bring to a boil over medium heat. After mixture reaches a boil, add it to the flour mixture and stir to combine. Add the flour, cocoa powder, baking powder, baking soda, and salt.

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